It is what is done directly by producers or groups of agricultural producers in favor of the final consumer, without the intervention of an intermediary.
Direct sales can be carried out on the farm itself, in farm shops of agricultural producer groups, in local markets, fairs and markets or in other places that are not permanent commercial establishments.
Direct sales can also be carried out at a distance, or on an itinerant basis in accordance with what is established by current regulations on internal trade.
In the case of direct sales, the accreditation and logo must be displayed in a visible and preferential place. In the case of manufactured products, the logo can be included on the labeling, without prejudice to the mandatory mentions established by current regulations on labeling.
